Vegan recipe
An easy stove top Mulled wine enjoyable for people of all ages for the holiday season. Mulled wined is the perfect holiday season comfort drink. In France, it is mostly consumed in Alsace (the region close to the German boarder) around Christmas time and especially at the Christmas market. How […]
Nothing will comfort you and warm you up like this delicious French hot chocolate. I wanted to share with you this “chocolat chaud à l’ancienne” (hot chocolate like in the old times) recipe that I indulge in during the coldest days of winter. Although I probably shouldn’t say this, at […]
Autumn is the perfect season for apple cinnamon muffins. Those are absolutely delicious with a nice cup of green tea. About substitutions This recipe uses tigernut flour (or almond flour for those who are not on AIP). If you are on AIP and still in the elimination phase, unfortunately there […]
Pear and carob tart is just a coconut free AIP version of my pear and chocolate tart. The pie crust uses tigernut flour. If you have never heard of tigernut flour and are wondering what it is, you will find all your questions answered in this post. If you are […]
This pumpkin quiche is perfect for a seasonal weeknight dinner! And the leftovers make a great option to fill your lunch box for school or work. Well, for those of you who might already have visited France, quiche is a real staple here. And gosh, I have to admit that […]
Even though I discovered sweet zucchini breads only a few months ago, they are now becoming one of my favorite desserts. And this double chocolate zucchini bread is at the top of my list! Like I’ve said before, sweet zucchini breads are absolutely not common here in France. In our […]
Pistou soup is another traditional French recipe from the Southern region called Provence. This vegetable soup is at the same time healthy and comforting, which in my opinion, makes it the perfect soup. What is Pistou? Pistou (pronounced peestoo) is the French version of the famous Italian sauce called Pesto. […]
Here is my new savory baking recipe : zucchini and pesto muffins ! Like I’ve said before, since I started this diet, I have found that one of the most difficult thing is “to go food”. You know, the kind of food you just grab when you travel or you […]
After the success of my coconut free banana bread which uses tigernut (or almond) flour, it seemed only fair to create a coconut flour banana bread muffins, for those who can’t have tigernut nor almond flour. Well I have to admit that I’ve this in mind for a long time, […]
Try these super easy fudgy brownies, they are delicious and require only 5 ingredients! As my birthday is coming up this weekend (september 6th 🥳 ) I felt like publishing a new dessert recipe: fudgy brownies! Can I freeze these fudgy brownies? With all the dessert recipes that I publish […]