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    Home » Drinks

    Vegan Golden milk (dairy free, paleo)

    Published: Feb 10, 2020 · Updated: Aug 5, 2021 by gohealthywithbea | This post may contain affiliate links | Leave a Comment

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    a glass cup full of golden milk surrounded by 2 cinnamon sticks, a spoon full of turmeric, a spoon full of coconut oil and a pepper mill
    a glass cup full of golden milk surrounded by 2 cinnamon sticks, a spoon full of turmeric, a spoon full of coconut oil and a pepper mill

    Learn how to make homemade vegan and paleo golden milk. This ayurvedic beverage is easy to make and full of benefits!

    a glass cup full of golden milk surrounded by 2 cinnamon sticks, a spoon full of turmeric, a spoon full of coconut oil and a pepper mill

    Golden milk, also called turmeric latte is an ayurvedic beverage. It is the perfect nightcap to drink before bed.

    This ayurvedic beverage is touted for its healing, anti-inflammatory properties thanks to curcumin found in turmeric.

    Ingredients

    • almond milk
    • turmeric powder. Turmeric has been used in Ayurvedic medicine for thousands of years for its antioxidant and anti-inflammatory effects. Warning ⚠️ : turmeric stains a lot (on clothes and also on cookware, cups...) so you probably shouldn't be wearing your favorite clothes while making your golden milk nor should you use your best white China.
    • cinnamon powder
    • coconut oil : it makes the turmeric more available for our bodies to absorb because it is fat-soluble. 
    • black pepper: it also helps the absorption of curcumin by our body.
    • Maple syrup to taste

    How to make this

    1. Place all spices in a saucepan with a little bit of almond milk on medium heat. Then, mix with a spoon and add the rest of the almond milk when the spices are starting to combine with the almond milk.
    2. Let the mixture simmer for a few minutes, stirring occasionally. Add the coconut oil.
    3. Turn off the heat, and allow the mixture to cool to a warm drinkable temperature.
    4. Add maple syrup to taste. And voilà! Serve this vegan golden milk warm.
    a glass cup full of golden milk surrounded by 2 cinnamon sticks, a spoon full of turmeric, a spoon full of coconut oil and a pepper mill

    Other recipes using turmeric

    • Coconut chicken curry (AIP, paleo, whole30)
    • Mashed sweet potatoes (AIP, paleo, whole30)
    • Coconut free chicken curry (AIP, paleo)
    a glass cup full of golden milk surrounded by 2 cinnamon sticks, a spoon full of turmeric, a spoon full of coconut oil and a pepper mill

    Vegan Golden milk (dairy free, paleo)

    gohealthywithbea
    A delicious and healthy turmeric latte.
    5 from 2 votes
    Print Recipe Pin Recipe
    Coconut free recipe icon
    Dairy free recipe icon
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    an icon with the letters G and F to label gluten free recipes
    Paleo recipe icon
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    Cook Time 5 mins
    Total Time 5 mins
    Course Drinks
    Cuisine Indian
    Servings 1 serving
    Calories 69 kcal

    Ingredients
     
     

    • 250 ml almond milk
    • 2 teaspoon turmeric powder
    • ½ teaspoon cinnamon powder
    • ½ teaspoon coconut oil
    • A sprinkle of black pepper
    • Maple syrup to taste (but the less you add the healthier your golden milk will be)

    Instructions
     

    • Place all spices in a saucepan with a little bit of almond milk on medium heat. Mix with a spoon and add the rest of the almond milk when the spices are starting to combine with the almond milk.
    • Let the mixture simmer for a few minutes, stirring occasionally. Add the coconut oil.
    • Turn off the heat, and allow the mixture to cool to a warm drinkable temperature.
    • Add maple syrup to taste. And voilà! Serve warm.

    Notes

    Warning ⚠️ : turmeric stains a lot (on clothes and also on cookware, cups...) so you probably shouldn't be wearing your favorite clothes while making your golden milk nor should you use your best white China.
    Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used.

    Nutrition facts per serving

    Calories: 69kcalCarbohydrates: 4gProtein: 2gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 327mgPotassium: 107mgFiber: 2gSugar: 1gVitamin A: 3IUVitamin C: 1mgCalcium: 318mgIron: 2mg
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    ABOUT BEA, recipe creator, HHC, CGP

    Hello! I’m Bea, a holistic health coach, certified gluten free practitioner and recipe creator. I'm also a French woman who has been diagnosed with ankylosing spondylitis and decided to heal herself naturally after many years of strong painkillers. Here, I'm telling you about my journey that allowed me to stop all medication, hoping that it will inspire you. I'm also sharing my recipes, to show you that "free from" food can be delicious. Read more

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