Cassava Flour Pie Crust

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An easy tutorial on how to make your own cassava flour pie crust. This crust is made with 4 ingredients and in just a few simple steps. Yes, making homemade pie crust can seem intimidating. But I walk you through each step and you will see that it's pretty easy.

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About This Recipe

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Ingredients

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In a large bowl mix together the cassava flour, salt, extra virgin olive oil and water. Mix until you get a ball of dough.

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Transfer the dough to a work surface covered with parchment paper. Press the dough ball with the palm of your hand. Cover the dough with a second parchment paper.

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Using a rolling pin, roll out the dough between the 2 parchment papers and shape into a disk.

Transfer the dough to your pie pan on the parchment paper. Cut excess parchment paper. And bake!

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Cassava Flour Pie Crust

An easy tutorial on how to make your own cassava flour pie crust. This crust is made with 4 ingredients and in just a few simple steps. Yes, making homemade pie crust can seem intimidating. But I walk you through each step and you will see that it's pretty easy.

About This Recipe

Ingredients

Cassava flour Water Olive oil Sea salt

In a large bowl mix together the cassava flour, salt, extra virgin olive oil and water. Mix until you get a ball of dough.

Transfer the dough to a work surface covered with parchment paper. Press the dough ball with the palm of your hand. Cover the dough with a second parchment paper.

Using a rolling pin, roll out the dough between the 2 parchment papers and shape into a disk.

Transfer the dough to your pie pan on the parchment paper. Cut excess parchment paper. And bake!

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